Greenland Istanbolly Cheese is a traditional white brined cheese known for its mild, slightly tangy flavor and smooth, sliceable texture. Widely used in Middle Eastern and Mediterranean cuisine, it is perfect for breakfast platters, sandwiches, salads, pastries, and cooking. This cheese offers balanced saltiness and excellent slicing and melting performance, making it ideal for everyday meals. The large 1600g pack is perfect for families, restaurants, and foodservice kitchens.

• Traditional white brined Istanbolly-style cheese

• Mild, slightly tangy flavor with smooth texture

• Perfect for breakfast, sandwiches, salads, and cooking

• Balanced saltiness and easy slicing

• Suitable for hot and cold dishes

• Good source of protein and calcium

• Large 1600g (3.52 lb) family and foodservice size

• Ideal for home and professional kitchen use