Vintage Bulgarian Sheep Cheese is a traditional white brined cheese made from 100% pure sheep’s milk, offering a rich, tangy flavor with a firm yet crumbly texture. A staple in Balkan and Mediterranean cuisine, this cheese is perfect for salads, pastries, sandwiches, baking, and cooking. It delivers an authentic taste with balanced saltiness and excellent slicing and crumbling performance. The 908g family-size pack is ideal for home use, specialty markets, and foodservice kitchens.

Key Features

• Traditional Bulgarian white sheep cheese

• Made from 100% sheep’s milk

• Rich, tangy flavor with firm, crumbly texture

• Brined for authentic Mediterranean taste

• Perfect for salads, baking, sandwiches, and cooking

• High in protein and calcium

• 908g (2 lb) family-size pack

• Suitable for home and foodservice use