Aleppo Nabulsi Cheese is a traditional Middle Eastern white brined cheese made in the classic Nabulsi style and preserved in brine inside a jar for maximum freshness and authentic flavor. Known for its firm yet slightly elastic texture and mildly salty taste, this cheese is popular for both sweet and savory dishes. It is widely used in Middle Eastern desserts such as kunafa and also enjoyed sliced with bread, olives, and vegetables. The 1kg jar is ideal for family use, bakeries, restaurants, and specialty food preparation.

• Traditional Nabulsi-style white brined cheese

• Preserved in brine inside a sealed jar for freshness

• Firm texture with mild salty flavor

• Ideal for kunafa and Middle Eastern desserts

• Suitable for slicing and table use

• Authentic Levantine-style cheese

• 1 kg (2.2 lb) jar size

• Perfect for home, bakery, and foodservice use