Traditional clarified lamb fat (leah) slowly rendered and purified to produce rich, aromatic ghee with an authentic, deep flavor. Known for its smooth texture and strong traditional taste, this ghee is perfect for enhancing rice dishes, meats, and classic Middle Eastern recipes.
Key Features:
- Made from rendered lamb fat (leah)
- Rich, authentic flavor and aroma
- Smooth texture, easy to use
- Ideal for rice, meats, and traditional dishes
- Perfect for Middle Eastern cooking
- Ready to use
AL HALOUB FARM MASLIE GHEE (LEAH) -440G
Pickup available at 35 Scammell Street
Usually ready in 2 hours
AL HALOUB FARM MASLIE GHEE (LEAH) -440G
AL HALOUB FARM MASLIE GHEE (LEAH) -440G
Traditional clarified lamb fat (leah) slowly rendered and purified to produce rich, aromatic ghee with an authentic, deep flavor. Known for its smooth texture and strong traditional taste, this ghee is perfect for enhancing rice dishes, meats, and classic Middle Eastern recipes.
Key Features:
- Made from rendered lamb fat (leah)
- Rich, authentic flavor and aroma
- Smooth texture, easy to use
- Ideal for rice, meats, and traditional dishes
- Perfect for Middle Eastern cooking
- Ready to use