Traditional thin vermicelli pasta (shareya) made from high-quality wheat, perfect for preparing a variety of savory and sweet dishes. Commonly used in Middle Eastern cuisine for rice dishes, soups, and desserts.
Key Features:
-
Premium vermicelli pasta (shareya)
-
Thin, quick-cooking strands
-
Ideal for rice dishes, soups, and desserts
-
Versatile for both savory and sweet recipes
-
Authentic Middle Eastern staple
-
Easy to prepare
-
Net weight: 454G**
ZEINA VERMICELLI PASTA (SHAREYA) – 454G
Pickup available at 35 Scammell Street
Usually ready in 2 hours
ZEINA VERMICELLI PASTA (SHAREYA) – 454G
Traditional thin vermicelli pasta (shareya) made from high-quality wheat, perfect for preparing a variety of savory and sweet dishes. Commonly used in Middle Eastern cuisine for rice dishes, soups, and desserts.
Key Features:
-
Premium vermicelli pasta (shareya)
-
Thin, quick-cooking strands
-
Ideal for rice dishes, soups, and desserts
-
Versatile for both savory and sweet recipes
-
Authentic Middle Eastern staple
-
Easy to prepare
-
Net weight: 454G**