VLAHA Sour Trahana with Milk & Butter is a traditional Greek dried pasta made from wheat, fermented milk, and butter. It has a tangy, comforting flavor and cooks quickly into a hearty soup or porridge. Commonly enjoyed as a warm, nourishing meal, especially during colder seasons.
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Traditional sour trahana
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Made with milk & butter
-
Authentic Greek recipe
-
Quick-cooking and easy to prepare
-
Ideal for soups and comfort meals
-
Net Weight: 500G
VLAHA SOUR TRAHANA WITH MILK BUTTER 500G
Pickup available at 35 Scammell Street
Usually ready in 2 hours
VLAHA SOUR TRAHANA WITH MILK BUTTER 500G
VLAHA Sour Trahana with Milk & Butter is a traditional Greek dried pasta made from wheat, fermented milk, and butter. It has a tangy, comforting flavor and cooks quickly into a hearty soup or porridge. Commonly enjoyed as a warm, nourishing meal, especially during colder seasons.
-
Traditional sour trahana
-
Made with milk & butter
-
Authentic Greek recipe
-
Quick-cooking and easy to prepare
-
Ideal for soups and comfort meals
-
Net Weight: 500G