Faiez Al Suhagy Green Wheat (Freekeh) is harvested young and roasted to develop its distinctive smoky aroma and nutty flavor. Commonly used in Middle Eastern cuisine, freekeh is ideal for soups, pilafs, salads, and traditional dishes. It cooks to a tender yet slightly chewy texture.
KEY FEATURES:
-
GREEN WHEAT (FREEKEH)
-
ROASTED FOR SMOKY, NUTTY FLAVOR
-
IDEAL FOR SOUPS, PILAFS & SALADS
-
TRADITIONAL MIDDLE EASTERN GRAIN
-
COOKS TENDER WITH SLIGHT CHEW
-
400G PACK
FAIEZ AL SUHAGY GREEN WHEAT (FREEKEH) 250G
Pickup available at 35 Scammell Street
Usually ready in 2 hours
FAIEZ AL SUHAGY GREEN WHEAT (FREEKEH) 250G
Faiez Al Suhagy Green Wheat (Freekeh) is harvested young and roasted to develop its distinctive smoky aroma and nutty flavor. Commonly used in Middle Eastern cuisine, freekeh is ideal for soups, pilafs, salads, and traditional dishes. It cooks to a tender yet slightly chewy texture.
KEY FEATURES:
-
GREEN WHEAT (FREEKEH)
-
ROASTED FOR SMOKY, NUTTY FLAVOR
-
IDEAL FOR SOUPS, PILAFS & SALADS
-
TRADITIONAL MIDDLE EASTERN GRAIN
-
COOKS TENDER WITH SLIGHT CHEW
-
400G PACK